Weekends & Public Holidays Brunch

11:30am to 3:30pm (last order 3:00pm) Sat & Sun


4 Courses (Starter, Soup, Main, Dessert)

$398 per person


5 Courses (Starter, Soup, Pasta, Main, Dessert)

$478 per person


Upgrade to 2-hour free-flow Soft Drinks & Juices for $70 per person 

Upgrade to 2-hour free-flow Sparkling Wine, Rosé, Red Wine, White Wine for $188 per person

All prices include Amuse Bouche, Coffee or Tea

All prices in HKD and subject to 10% service charge


DOP Parma Ham Puff

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Herring with Beetroot Compote

or

Spanish Chorizo with White Beans

or

 Jalapeño & Cheese Crispy Balls

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Soup of the Day with Tapenade & Sundried Tomato Crouton

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Wild Mushrooms with Fresh Egg Pasta

or

Nduja & Red Onion with Homemade Potato Gnocchi

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Portobello Mushroom & Poached Egg Spinach Bruschetta

or

Fish of the Day in Sicilian Style

or

Smoked Pork Loin with Maple Glazed Vegetables

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Coconut Pavlova with Chia, Mango, Pomelo and Grapefruit

 

Coffee or Tea